Here's a photo of the food that I'll be carrying through the MdS, it's about 2500 kCals per day, plus my homemade hot water stove, top right. Cordon Bleu it is not, but hopefully it will keep me fueled sufficiently to finish the event. Carefully selected based upon advice gained from the internet and previous competitors reports, it's mainly dehydrated and easy to prepare using a spoon and hot water. It's arranged in daily rations composed of breakfast, trail mix and energy supplies, recovery shake, and evening meal, each package labeled with its calorie content. On a tip from my father, I've also include daily sachets of vinegar to stave off cramps that I get rather too easily. A few tasty treats are included to entice my taste buds after a hot day in the sand - slithers of Parmesan cheese and some salami type snacks - after all, I am a bit of an animal!
My MdS Food |
Homemade solid fuel stove, made from an old biscuit tin |
Lightweight! |
And can be dismantled to be carried easily |
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